Chocolate Macarons
After much contemplations and a lot of £££ spent buying Paul bakery’s chocolate macarons, I decided to take the plunge and do the macaron experiment myself! A lot of chefs extraordinaire have written...
View ArticleAlmond Biscotti
This is probably one of my best achievements in the kitchen lately: who would have thought that the oh-so delicious, crunchy, yummy Italian almond Biscotti could ever be produced authentically in my...
View ArticleMediterranean Chargrilled Chicken Linguine
This is officially my ‘on-call’ meal. I have made this dish countless times, and it remains one of my easy comfort foods on those days that I am too lazy to whip up something fancy. I remembered...
View ArticleCourgette Noodles in Walnut Pesto (Zucchini in Walnut Pesto)
I am not one who likes to talk about the weather, but I think the current terrible haze in Singapore has got something to do with my never ending bronchitis. I would rather lay dormant in bed than be...
View ArticleBaked Penne in Chicken Arrabiata Sauce
For the last two weeks I was at home, I observed a lot of things. The morning rush was slowly replaced by leisurely breakfast, and the pace of life becomes slower. I enjoy each and very passing moment...
View ArticlePanforte..(Siena Fruit Cake)
If it was not for my daughter, I doubt I would be making this Panforte any time soon. Quite literally. My 4 1/2 year-old has been bitten by the reading bug and wants to read everything she can get,...
View ArticleMac n Cheese with Lamb and Rosemary
I have never told her about my favourite comfort meal, nor my most-yearned-for pasta for that matter. This role of motherhood can sometimes translate to self-sacrifice, I am sure most of you would...
View ArticleHow to Make Coffee using Moka (video)
A while back my mom and I did something fun with our coffee; we decided to video the simple process of brewing espresso using Moka on the stove top. Pretty easy feat on the coffee, not so much on the...
View ArticlePrawn Pesto Spaghetti Aglio e Olio
Every Sunday, I look forward to our long leisurely brunch. This morning I woke up exceptionally early and baked some bagels for breakfast, so by the time lunch hour knocked in I was in no mood to cook...
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